31st DEC | Happy New Year!

Stay tuned for the plans we have coming up for New Year Eve's celebration! For more information call 011 25089321 or info@thegranary.my for more information...

Let there be brunch!

Everyone knows one of the highlights of having your friends around on the weekends in Kuching is hitting up boozy brunch at The Granary on Wayang Street. Between the Bellinis, Mimosas and Bloody Marys, to th...

Mixing It: The Rainforest Platter

Introducing THE RAINFOREST PLATTER; a myriad of tuakbased cocktails for the discerning traveller (or a Kuchingnite who likes cocktails 🍸😁). . . We lurveeeee our cocktails, but especially love the fact that it...

We Heart Pizza!

No matter what happens, pizza will always be there for you; through thick and thin. In the crust we trust! Our Wednesday promo of RM20 on our pizzas is a huge crowd favorite! We are open everyday from 5pm, d...

Beaulieu Vineyard – February Wine of the Month!

The wine-making legacy at Beaulieu Vineyard remains unbroken for more than a century. Our story is one of this remarkable place and the extraordinary people who shaped wine-making in America. We respect classic...

Celebrate at #thegranarykch – Happy Valentines Day!

Valentine's Day, also called Saint Valentine's Day or the Feast of Saint Valentine, is celebrated annually on February 14. Originating as a Western Christian feast day honoring one or more early saints named Va...

What’s On at The Granary

We get questions about whats happening at The Granary; and this is the best way to share with everyone the everyday promos and events! For more information; 011 25089321 or info@thegranary.my ...

Sunday Wine Promo at The Granary

#sundayfunday is #winesunday for #thegranarykch! Don't miss out on the promo*; any 2 glasses gets a third for freeeeeee and all bottles get 10% discount! *From 5pm onwards #kuching #local #winenot #welovewin...

14 DEC | Penfolds Wine Dinner

If you enjoy a glass (or two!) of wine, this is perfect for you. The upcoming Penfolds Wine Dinner, hosted by Sam Stephens (Brand Ambassador) on Thursday 14th December; it'll be a special 6 course wine pairing ...

Stirring it up: Naked Lychee Sangria

For a non-alcoholic cocktail, the trick is to make it fun, use great garnishes, make it balanced and not too sweet, and always use the freshest ingredients. As long as you're having fun, that's the key. One ...